Name:
EFSIS Standard

Description:
The EFSIS Standard is a standard developed by the English European Food Safety Inspection Service (EFSIS). This standard is fully compatible with the BRC Standard, but contains a number of extra requirements. Just as required for the BRC Standard, this standard also requires the presence of a quality system, where HACCP is applied, and the environment, product, process and personnel are covered by the system (Good Hygiene Practice requirements).

This standard was also initially an inspection protocol. The most recent version of the EFSIS Standard requires control to take place by a certification body. This version was approved by the GFSI.

Certification of conformity with the EFSIS Standard remains reserved for EFSIS.

Manager:
Managed by the European Food Safety Inspection Service (EFSIS), that also takes responsibility for inspection/certification.

References:
Manager: EFSIS Limited
Address:
P O Box 44
Winterhill House
Snowdon Drive
Milton Keynes, MK6 1AX
UK
Tel.: + 44 (0)1908 844253
Fax: + 44 (0)1908 609825
E-mail: info@efsis.com
The web: www.efsis.com